Logis Auberge de la Mairie

A simple but very warm welcome awaits visitors to the Auberge de la Mairie. Fernand Baffos and his son Christophe invite you to share in the happiness of their Touraine house. Christophe Baffos is the chef - he really knows how to prepare traditional dishes and his own personalized recipes, making good use of the best local produce and local wines from independent producers. His specialities include: meat, fish, game in season, grilled pork scratchings, chitterling sausage in Vouvray wine.